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The Chemistry of Thermal Food Processing Procedures
The Chemistry of Thermal Food Processing Procedures
  • PDF
  • English
  • Year: 2016
  • Author: Maria Micali, Marco Fiorino, Salvatore Parisi
The Chemistry of Thermal Food Processing Procedures
The Chemistry of Thermal Food Processing Procedures
  • PDF
  • English
  • Year: 2016
  • Author: Maria Micali, Marco Fiorino, Salvatore Parisi (auth.)
Foods of Non-Animal Origin: Chemistry, Technology, Inspection Procedures
Foods of Non-Animal Origin: Chemistry, Technology, Inspection Procedures
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  • English
  • Year: 2016
  • Author: Arpan Bhagat, Giorgia Caruso, Maria Micali, Salvatore Parisi (auth.)
The Chemistry of Frozen Vegetables
The Chemistry of Frozen Vegetables
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  • English
  • Year: 2017
  • Author: Izabela Steinka, Caterina Barone, Salvatore Parisi, Marina Micali (auth.)
The Poetics of Imitation in the Italian Theatre of the Renaissance
The Poetics of Imitation in the Italian Theatre of the Renaissance
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  • English
  • Year: 2013
  • Author: Salvatore Di Maria
Chemistry of the Mediterranean Diet
Chemistry of the Mediterranean Diet
  • EPUB
  • English
  • Year: 2016
  • Author: Amélia Martins Delgado; Maria Daniel Vaz Almeida; Salvatore Parisi
Chemistry of the Mediterranean Diet
Chemistry of the Mediterranean Diet
  • PDF
  • English
  • Year: 2017
  • Author: Amélia Martins Delgado, Maria Daniel Vaz Almeida, Salvatore Parisi (auth.)
Phenomenology of Anxiety (Phaenomenologica, 235)
Phenomenology of Anxiety (Phaenomenologica, 235)
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  • English
  • Year: 2022
  • Author: Stefano Micali