Home Advanced Search

Advanced Search - Page 1

Innovative Food Processing Technologies: Advances in Multiphysics Simulation
  • PDF
  • English
  • Year: 2011
  • Author: Kai Knoerzer, Pablo Juliano, Peter Roupas, Cornelis Versteeg (editors)
Innovative Food Processing Technologies: Advances in Multiphysics Simulation
  • PDF
  • English
  • Year: 2011
  • Author: Kai Knoerzer, Pablo Juliano, Peter Roupas
Innovative Food Processing Technologies. Extraction, Separation, Component Modification and Process Intensification
  • PDF
  • English
  • Year: 2016
  • Author: Kai Knoerzer, Pablo Juliano, Geoffrey W Smithers
Food Engineering Innovations Across the Food Supply Chain
  • PDF
  • English
  • Year: 2021
  • Author: Pablo Juliano, Kai Knoerzer, Jay Sellahewa, Minh H. Nguyen, Roman Buckow
Modeling Food Processing Operations
  • PDF
  • English
  • Year: 2015
  • Author: Serafim Bakalis, Kai Knoerzer, Peter J Fryer
Innovative Food Processing Technologies 3 Volumes (2021, Elsevier)
  • PDF
  • English
  • Year: 2021
  • Author: Kasiviswanathan Muthukumarappan, Kai Knoerzer
The Microwave Processing of Foods, Second Edition
  • RAR
  • English
  • Year: 2017
  • Author: Marc Regier, Kai Knoerzer, Helmar Schubert
Multiphysics simulation of emerging food processing technologies
  • PDF
  • English
  • Year: 2011
  • Author: Kai Knoerzer; Wiley InterScience (Online service); et al
Asymptotic Analysis of Soliton Problems: an inverse scattering approach
  • DJVU
  • English
  • Year: 1987
  • Author: Peter Cornelis Schuur
Discursos I a V
  • PDF
  • Spanish
  • Year: 1979
  • Author: JULIANO
search