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Handbook of Hydrocolloids
  • PDF
  • English
  • Year: 2009
  • Author: G. O. Phillips, P.A. Williams
Gums and Stabilisers for the Food Industry 10
  • PDF
  • English
  • Year: 2000
  • Author: P.A. Williams, G.O. Phillips
Gums and Stabilisers for the Food Industry 11
  • PDF
  • English
  • Year: 2002
  • Author: P.A. Williams, G.O. Phillips
Renewable Resources for Functional Polymers and Biomaterials
  • PDF
  • English
  • Year: 2011
  • Author: Williams P.A.
Gums and stabilisers for the food industry. 18 : Hydrocolloid functionality for affordable and sustainable global food solutions
  • PDF
  • English
  • Year: 2016
  • Author: Phillips, Glyn O.; Williams, Peter A
Gums and stabilisers for the food industry 14
  • PDF
  • English
  • Year: 2008
  • Author: Peter A Williams; Glyn O Phillips
Gums and Stabilisers for the Food Industry 9 (Pt. 9)
  • PDF
  • English
  • Year: 1998
  • Author: Peter A Williams, Glyn O Phillips
Gums and Stabilisers for the Food Industry 12 (Special Publication)
  • PDF
  • English
  • Year: 2004
  • Author: Glyn O Phillips, Peter A Williams
Gums and Stabilisers for the Food Industry
  • PDF
  • English
  • Year: 2006
  • Author: Peter A Williams, Glyn O Phillips
Gums and Stabilisers for the Food Industry 14 (Special Publications)
  • PDF
  • English
  • Year: 2008
  • Author: Peter A. Williams, Glyn O. Phillips
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