Gums and Stabilisers for the Food Industry 10
- Author
- P.A. Williams, G.O. Phillips
- Publisher
- Royal Society of Chemistry
- Language
- English
- Edition
- 1
- Year
- 2000
- Page
- 474
- ISBN
- 0854048200,9780854048205
- File Type
- pdf
- File Size
- 26.4 MiB
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