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Microbial Control and Food Preservation: Theory and Practice
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  • English
  • Year: 2017
  • Author: Vijay K. Juneja,Hari P. Dwivedi,John N. Sofos (eds.)
Pathogens and Toxins in Foods: Challenges and Interventions
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  • English
  • Year: 2009
  • Author: Vijay Kumar Juneja, John N. Sofos
Control of Foodborne Microorganisms (Food Science and Technology)
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  • English
  • Year: 2002
  • Author: Vijay K. Juneja, John Nikolaos Sofos
Advances in Microbial Food Safety
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  • English
  • Year: 2006
  • Author: Vijay K. Juneja, John P. Cherry, and Michael H. Tunick (Eds.)
Advances in microbial food safety: Volume 1
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  • English
  • Year: 2013
  • Author: John N Sofos
Microbial Safety of Minimally Processed Foods
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  • English
  • Year: 2003
  • Author: Vijay K. Juneja, John S. Novak, Gerald M. Sapers
CAD/CAM Robotics and Factories of the Future ’90: Volume 1: Concurrent Engineering 5th International Conference on CAD/CAM, Robotics, and Factories of the Future (CARS and FOF’90 Proceedings International Society for Productivity Enhancement
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  • English
  • Year: 1991
  • Author: Suren N. Dwivedi, Michael Sobolewski (auth.), Suren N. Dwivedi, Alok K. Verma, John E. Sneckenberger (eds.)
CAD/CAM Robotics and Factories of the Future ’90: Volume 2: Flexible Automation 5th International Conference on CAD/CAM, Robotics and Factories of the Future (CARS and FOF’90) Proceedings
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  • English
  • Year: 1991
  • Author: Suren N. Dwivedi, Alok K. Verma, John E. Sneckenberger (auth.), Suren N. Dwivedi, Alok K. Verma, John E. Sneckenberger (eds.)
Microbial Safety of Minimally Processed Foods
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  • Year: 2002
  • Author: Vijay K. Juneja (Editor); John S. Novak (Editor); Gerald M. Sapers (Editor)
Microbial stress adaptation and food safety
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  • English
  • Year: 2003
  • Author: Ahmed Elmeleigy Yousef, Vijay K. Juneja
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