Antimicrobials in Food, Third Edition (Food Science and Technology, Volume 145)
- Author
- P. Michael Davidson, John N. Sofos, A. Larry Branen
- Publisher
- CRC Press
- Language
- English
- Edition
- 3
- Year
- 2005
- Page
- 721
- ISBN
- 0824740378,9780824740375,9781420028737
- File Type
- pdf
- File Size
- 7.1 MiB
How to Download?!!!
Just click on START button on Telegram Bot