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Encyclopedia of Food Chemistry
Encyclopedia of Food Chemistry
  • PDF
  • English
  • Year: 2019
  • Author: Peter Varelis, Laurence Melton, Fereidoon Shahidi
Encyclopedia of Food Chemistry
Encyclopedia of Food Chemistry
  • PDF
  • English
  • Year: 2019
  • Author: Peter Varelis (editor), Laurence Melton (editor), Fereidoon Shahidi (editor)
Bailey’s Industrial Oil And Fat Products.6 Volume Set
  • PDF
  • English
  • Year: 2005
  • Author: Fereidoon Shahidi
Bailey's Industrial Oil and Fat Products, , 6 Volume Set
Bailey's Industrial Oil and Fat Products, , 6 Volume Set
  • PDF
  • English
  • Year: 2005
  • Author: Fereidoon Shahidi
Nutraceutical Proteins and Peptides in Health and Disease
Nutraceutical Proteins and Peptides in Health and Disease
  • PDF
  • Year: 2005
  • Author: Yoshinori Mine (Editor); Fereidoon Shahidi (Editor)
Measurement of antioxidant activity and capacity : recent trends and applications
Measurement of antioxidant activity and capacity : recent trends and applications
  • PDF
  • English
  • Year: 2018
  • Author: Apak, Reşat; Çapanoğlu, Esra; Shahidi, Fereidoon
Asian functional foods
Asian functional foods
  • PDF
  • English
  • Year: 2005
  • Author: Shahidi, Fereidoon;Shi, John;Ho, Chi-Tang
Tea and tea products: chemistry and health-promoting properties
Tea and tea products: chemistry and health-promoting properties
  • PDF
  • English
  • Year: 2009
  • Author: Ho, Chi-Tang;Lin, Jen-Kun;Shahidi, Fereidoon
Automorphic forms and applications
  • PDF
  • English
  • Year: 2007
  • Author: Freydoon Shahidi; Peter Sarnak