Flavor of Meat, Meat Products and Seafood
- Author
- Fereidoon Shahidi
- Publisher
- Springer
- Language
- English
- Edition
- 2nd
- Year
- 1998
- Page
- 429
- ISBN
- 0751404845,9780751404845
- File Type
- pdf
- File Size
- 20.1 MiB
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