Home Advanced Search

Advanced Search - Page 1

Handbook of Research on Food Processing and Preservation Technologies, Volume 5: Emerging Techniques for Food Processing, Quality, and Safety Assurance
  • PDF
  • English
  • Year: 2021
  • Author: Monika Sharma (editor), Megh R. Goyal (editor), Preeti Birwal (editor)
Food Processing and Preservation Technology: Advances, Methods, and Applications
  • PDF
  • English
  • Year: 2022
  • Author: Megh R. Goyal, Santosh K. Mishra, Preeti Birwal
Herbs, Spices, and Medicinal Plants for Human Gastrointestinal Disorders Health Benefits and Safety
  • PDF
  • English
  • Year: 2022
  • Author: Megh R. Goyal, Preeti Birwal, Durgesh Nandini Chauhan
Water and Fertigation Management in Micro Irrigation
  • PDF
  • Year: 2015
  • Author: Megh R. Goyal (Editor)
Engineering Practices for Milk Products: Dairyceuticals, Novel Technologies, and Quality
  • PDF
  • Year: 2019
  • Author: Megh R. Goyal (Editor); Subrota Hati (Editor)
Sustainable Micro Irrigation Design Systems for Agricultural Crops: Methods and Practices
  • PDF
  • Year: 2015
  • Author: Megh R. Goyal (Editor); P. Panigrahi (Editor)
Novel strategies to improve shelf-life and quality of foods : quality, safety, and health aspects
  • PDF
  • English
  • Year: 2021
  • Author: Megh R. Goyal (editor); Santosh K. Mishra (editor)
Engineering Practices for Management of Soil Salinity: Agricultural, Physiological, and Adaptive Approaches
  • PDF
  • Year: 2018
  • Author: S. K. Gupta (Editor); Megh R. Goyal (Editor); Anshuman Singh (Editor)
Technological Processes for Marine Foods, From Water to Fork-Bioactive Compounds, Industrial Applications, and Genomics
  • PDF
  • Year: 2019
  • Author: Megh R. Goyal (Editor); Hafiz Ansar Rasul Suleria (Editor); Shanmugam Kirubanandan (Editor)
The Role of Phytoconstitutents in Health Care-Biocompounds in Medicinal Plants
  • PDF
  • Year: 2020
  • Author: Megh R. Goyal (Editor); Hafiz Ansar Rasul Suleria (Editor); Ramasamy Harikrishnan (Editor)
search