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The Science and Craft of Artisanal Food
  • EPUB
  • English
  • Author: Michael H. Tunick (editor), Andrew L. Waterhouse (editor)
The Science and Craft of Artisanal Food
  • PDF
  • English
  • Year: 2023
  • Author: Michael H. Tunick, Andrew L Waterhouse
Innovative Uses of Agricultural Products & Byproducts
  • PDF
  • English
  • Year: 2021
  • Author: Michael H. Tunick (editor), LinShu Liu (editor)
The science of cheese
  • PDF
  • English
  • Year: 2014
  • Author: Tunick, Michael
Rob & Smith's operative cardiac surgery
  • PDF
  • English
  • Year: 2019
  • Author: Thomas L. Spray (editor); Michael Andrew Acker (editor)
Wrestling with Nature: From Omens to Science
  • PDF
  • English
  • Year: 2011
  • Author: Peter Harrison (editor); Ronald L. Numbers (editor); Michael H. Shank (editor)
Adhesion Aspects in MEMS/NEMS
  • PDF
  • Year: 2010
  • Author: Seong H. Kim (Editor); Michael T. Dugger (Editor); Kash L. Mittal (Editor)
Understanding Wine Chemistry
  • PDF
  • English
  • Year: 2016
  • Author: Andrew L. Waterhouse, Gavin L. Sacks, David W. Jeffery
Law and History: Current Legal Issues 2003 Volume 6
  • PDF
  • English
  • Year: 2004
  • Author: Andrew Lewis (editor), Michael Lobban (editor)