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Engineering Properties of Foods, Fourth Edition
  • PDF
  • English
  • Year: 2014
  • Author: M.A. Rao, Syed S.H. Rizvi, Ashim K. Datta, Jasim Ahmed
Starch-Based Polymeric Materials and Nanocomposites: Chemistry, Processing, and Applications
  • PDF
  • Year: 2012
  • Author: Jasim Ahmed (Editor); Brijesh K. Tiwari (Editor); Syed H. Imam (Editor); M.A. Rao (Editor)
Heat and Mass Transfer: A Biological Context
  • PDF
  • English
  • Author: Ashim K. Datta
Handbook of Microwave Technology for Food Application
  • PDF
  • Year: 2001
  • Author: Ashim K. Datta (Author)
Handbook of Membrane Separations: Chemical, Pharmaceutical, Food, and Biotechnological Applications, Second Edition
  • PDF
  • Year: 2015
  • Author: Anil Kumar Pabby (Editor); Syed S.H. Rizvi (Editor); Ana Maria Sastre Requena (Editor)
Microcontroller Programming An Introduction
  • PDF
  • English
  • Year: 2012
  • Author: Syed R. Rizvi
Microcontroller Programming : An Introduction
  • PDF
  • English
  • Year: 2012
  • Author: Rizvi, Syed R.
Emerging Anti-Aging Strategies
  • PDF
  • English
  • Year: 2023
  • Author: Syed Ibrahim Rizvi
Emerging Anti-Aging Strategies
  • EPUB
  • English
  • Year: 2023
  • Author: Syed Ibrahim Rizvi
A comprehensive review of lubricant chemistry, technology, selection, and design
  • PDF
  • English
  • Year: 2009
  • Author: Syed Q A Rizvi
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