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Advances in microbial food safety: Volume 1
  • PDF
  • English
  • Year: 2013
  • Author: John N Sofos
Improving the Safety of Fresh Meat
  • PDF
  • English
  • Year: 2005
  • Author: John N. Sofos
Pathogens and Toxins in Foods: Challenges and Interventions
  • PDF
  • English
  • Year: 2009
  • Author: Vijay Kumar Juneja, John N. Sofos
Antimicrobials in Food, Third Edition (Food Science and Technology, Volume 145)
  • PDF
  • English
  • Year: 2005
  • Author: P. Michael Davidson, John N. Sofos, A. Larry Branen
Microbial Control and Food Preservation: Theory and Practice
  • PDF
  • English
  • Year: 2017
  • Author: Vijay K. Juneja,Hari P. Dwivedi,John N. Sofos (eds.)
Control of Foodborne Microorganisms (Food Science and Technology)
  • PDF
  • English
  • Year: 2002
  • Author: Vijay K. Juneja, John Nikolaos Sofos
Antimicrobials in food
  • PDF
  • English
  • Year: 2005
  • Author: Branen, Alfred Larry;Davidson, P. Michael;Sofos, John Nikolaos
Advances in Microbial Food Safety: Volume 2
  • PDF
  • English
  • Year: 2014
  • Author: J Sofos
Mehrfachkausalität beim Tun und Unterlassen
  • PDF
  • German
  • Year: 1999
  • Author: Sofos, Themistoklis I.
Turkish Politics and ‘The People’: Mass Mobilisation and Populism
  • PDF
  • English
  • Year: 2022
  • Author: Spyros A. Sofos
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