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Nano-food Engineering: Volume One (Food Engineering Series)
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  • English
  • Year: 2020
  • Author: Umesh Hebbar (editor), Shivendu Ranjan (editor), Nandita Dasgupta (editor), Raghvendra Kumar Mishra (editor)
Biological Synthesis of Nanoparticles and Their Applications
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  • Year: 2019
  • Author: L Karthik (Editor); A. Vishnu Kirthi (Editor); Shivendu Ranjan (Editor); V. Mohana Srinivasan (Editor)
An Introduction to Food Grade Nanoemulsions
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  • English
  • Year: 2018
  • Author: Nandita Dasgupta,Shivendu Ranjan (auth.)
Environmental Toxicity of Nanomaterials
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  • English
  • Year: 2018
  • Author: Dasgupta, Nandita; Kumar, Vineet; Ranjan, Shivendu
Environmental Nanotechnology: Volume 2
  • PDF
  • English
  • Year: 2019
  • Author: Nandita Dasgupta, Shivendu Ranjan, Eric Lichtfouse
Environmental Nanotechnology Volume 4
  • PDF
  • English
  • Year: 2020
  • Author: Nandita Dasgupta, Shivendu Ranjan, Eric Lichtfouse
Nanoscience in Food and Agriculture 4
  • PDF
  • English
  • Year: 2017
  • Author: Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse (eds.)
Nanoscience in Food and Agriculture 5
  • PDF
  • English
  • Year: 2017
  • Author: Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse (eds.)
Nanoscience in Food and Agriculture 3
  • PDF
  • English
  • Year: 2016
  • Author: Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse (eds.)
Nanoscience in Food and Agriculture 2
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  • English
  • Year: 2016
  • Author: Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse (eds.)
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