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Experiencing Food: Designing Sustainable and Social Practices Proceedings of the 2nd International Conference on Food Design and Food Studies (EFOOD 2019), 28-30 November 2019, Lisbon, Portugal
  • PDF
  • English
  • Year: 2020
  • Author: Ricardo Bonacho, Maria José Pires, Elsa Cristina Carona de Sousa
De Profundis, Valsa Lenta
  • MOBI
  • Portuguese
  • Year: 1997
  • Author: José Cardoso Pires
Experiencing Food: Designing Sustainable and Social Practices: Proceedings of the 2nd International Conference on Food Design and Food Studies (EFOOD 2019), 28-30 November 2019, Lisbon, Portugal
  • PDF
  • English
  • Year: 2020
  • Author: Ricardo Bonacho, Maria José Pires, Elsa Cristina Carona de Sousa Lamy
A formação do professor e outros escritos
  • EPUB
  • Portuguese
  • Year: 2019
  • Author: Azanha, José Mario Pires
O escravo na formação social do Piauí - perspectiva histórica do século XVIII
  • PDF
  • Portuguese
  • Author: Tânya Maria Pires Brandão
Inspiriere deinen Tag!
  • EPUB
  • German
  • Year: 2015
  • Author: Maria, Ulrike;Pires-Stadler, Beatrice
Experiencing Food: Designing Dialogues: Proceedings of the 1st International Conference on Food Design and Food Studies (EFOOD 2017), October 19-21, 2017, Lisbon, Portugal
  • PDF
  • English
  • Year: 2018
  • Author: Carrilho Bonacho, Ricardo Manuel; De Sousa, Alcinda Pinheiro; Estêvão, Sara Velez; Martins, João Paulo; Pires, Maria José; Viegas, Cláudia
Filosofando. Introdução à Filosofia
  • PDF
  • Portuguese
  • Year: 2009
  • Author: Maria Lúcia de Arruda Aranha; Maria Helena Pires Martins
Filosofando - Introdução à Filosofia
  • PDF
  • Portuguese
  • Year: 2016
  • Author: Maria Lúcia de Arruda Aranha and Maria Helena Pires Martins
Filosofando - Introdução à Filosofia
  • PDF
  • Portuguese
  • Year: 2016
  • Author: Maria Lúcia de Arruda Aranha; Maria Helena Pires Martins
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