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Encyclopedia of Food Chemistry
Encyclopedia of Food Chemistry
  • PDF
  • English
  • Year: 2019
  • Author: Peter Varelis (editor), Laurence Melton (editor), Fereidoon Shahidi (editor)
Encyclopedia of Food Chemistry
Encyclopedia of Food Chemistry
  • PDF
  • English
  • Year: 2019
  • Author: Peter Varelis, Laurence Melton, Fereidoon Shahidi
Nutraceutical Proteins and Peptides in Health and Disease
Nutraceutical Proteins and Peptides in Health and Disease
  • PDF
  • Year: 2005
  • Author: Yoshinori Mine (Editor); Fereidoon Shahidi (Editor)
Bailey’s Industrial Oil And Fat Products.6 Volume Set
  • PDF
  • English
  • Year: 2005
  • Author: Fereidoon Shahidi
Bailey's Industrial Oil and Fat Products, , 6 Volume Set
Bailey's Industrial Oil and Fat Products, , 6 Volume Set
  • PDF
  • English
  • Year: 2005
  • Author: Fereidoon Shahidi
Handbook of Antioxidants for Food Preservation
Handbook of Antioxidants for Food Preservation
  • PDF
  • English
  • Year: 2015
  • Author: Fereidoon Shahidi
Handbook of functional beverages and human health
Handbook of functional beverages and human health
  • PDF
  • English
  • Year: 2016
  • Author: Alasalvar, Cesarettin; Shahidi, Fereidoon
Chanzeaux: A Village in Anjou
  • PDF
  • English
  • Year: 1966
  • Author: Laurence Wylie (editor)