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Food Safety Risks from Wildlife: Challenges in Agriculture, Conservation, and Public Health
  • PDF
  • English
  • Year: 2016
  • Author: Michele Jay-Russell, Michael P. Doyle (eds.)
Food Safety Risks from Wildlife: Challenges in Agriculture, Conservation, and Public Health
  • EPUB
  • English
  • Year: 2016
  • Author: Doyle, Michael P.;Jay-Russell, Michele
Food Safety Risks from Wildlife: Challenges in Agriculture, Conservation, and Public Health
  • PDF
  • English
  • Year: 2016
  • Author: Doyle, Michael P.;Jay-Russell, Michele
The Microbiological Safety of Low Water Activity Foods and Spices
  • PDF
  • English
  • Year: 2014
  • Author: Joshua B. Gurtler, Michael P. Doyle, Jeffrey L. Kornacki (eds.)
Compendium of the Microbiological Spoilage of Foods and Beverages
  • PDF
  • English
  • Year: 2010
  • Author: William H. Sperber (auth.), William H. Sperber, Michael P. Doyle (eds.)
Compendium of the Microbiological Spoilage of Foods and Beverages
  • PDF
  • English
  • Year: 2010
  • Author: William H. Sperber (auth.), William H. Sperber, Michael P. Doyle (eds.)
Contemporary carbene chemistry
  • PDF
  • English
  • Year: 2014
  • Author: Doyle, Michael P.;Moss, Robert A
Contemporary Carbene Chemistry
  • PDF
  • English
  • Year: 2013
  • Author: Robert A. Moss, Michael P. Doyle
Fossils for Amateurs-- A Handbook for Collectors
  • PDF
  • English
  • Year: 1972
  • Author: Russell P. & Wollin, Jay C. MacFall