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Progress in Analytical Chemistry
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  • Year: 1976
  • Author: J. Y. Marks, G. G. Welcher, R. J. Spellman (auth.), Ivor L. Simmons, Galen W. Ewing (eds.)
Applications of the Newer Techniques of Analysis
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  • Year: 1973
  • Author: Bernard J. Bulkin (auth.), Ivor L. Simmons, Galen W. Ewing (eds.)
Methods in Radioimmunoassay, Toxicology, and Related Areas
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  • Year: 1974
  • Author: Rosalyn S. Yalow Ph.D. (auth.), Ivor L. Simmons, Galen W. Ewing (eds.)
Skin Models: Models to Study Function and Disease of Skin
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  • Year: 1986
  • Author: L. C. Brummitt, W. J. Cunliffe, G. Gowland (auth.), Ronald Marks, Gerd Plewig (eds.)
Interaction of Sea and Atmosphere: A Group of Contributions
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  • Year: 1957
  • Author: A. C. Redfield, A. R. Miller, G. W. Groves, D. L. Harris, R. O. Reid, W. Marks, J. Chase (auth.)
Atherosclerosis IV: Proceedings of the Fourth International Symposium
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  • Year: 1977
  • Author: C. J. Schwartz, R. G. Gerrity, L. J. Lewis, G. M. Chisolm, K. N. Bretherton (auth.), G. Schettler, Y. Goto, Y. Hata, G. Klose (eds.)
Protein Structure-Function Relationships in Foods
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  • Year: 1994
  • Author: J. E. Kinsella, D. J. Rector, L. G. Phillips (auth.), R. Y. Yada, R. L. Jackman, J. L. Smith (eds.)
Protein Structure-function Relationships in Foods
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  • Year: 1994
  • Author: J. E. Kinsella, D. J. Rector, L. G. Phillips (auth.), R. Y. Yada, R. L. Jackman, J. L. Smith (eds.)
The Ecology of a Salt Marsh
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  • Year: 1981
  • Author: R. G. Wiegert, L. R. Pomeroy, W. J. Wiebe (auth.), Lawrence R. Pomeroy, Richard G. Wiegert (eds.)
Acute Virus Infections of Poultry: A Seminar in the CEC Agricultural Research Programme, held in Brussels, June 13–14, 1985
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  • Year: 1986
  • Author: J. M. Wood, R. G. Webster, Y. Kawaoka, W. J. Bean (auth.), J. B. McFerran, M. S. McNulty (eds.)