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Advances in wine research
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  • Year: 2015
  • Author: Ebeler, Susan E
Sensory and Instrumental Evaluation of Alcoholic Beverages
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  • Year: 2016
  • Author: Hildegarde Heymann, Susan E. Ebeler
Chemistry of Wine Flavor (ACS Symposium Series, No. 714)
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  • Year: 1999
  • Author: Andrew L. Waterhouse, Susan E. Ebeler
Chemistry of Wine Flavor
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  • Year: 1998
  • Author: Andrew L. Waterhouse and Susan E. Ebeler (Eds.)
Progress in Authentication of Food and Wine
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  • Year: 2011
  • Author: Susan E. Ebeler, Gary R. Takeoka, and Peter Winterhalter (Eds.)
Authentication of Food and Wine
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  • Year: 2007
  • Author: Susan E. Ebeler, Gary R. Takeoka, and Peter Winterhalter (Eds.)
Food Flavor. Chemistry, Sensory Evaluation, and Biological Activity
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  • Year: 2008
  • Author: Hirotoshi Tamura, Susan E. Ebeler, Kikue Kubota, and Gary R. Takeoka (Eds.)
US Navy
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  • Year: 2014
  • Author: Susan E. Hamen Susan
Ancient Rome
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  • Year: 2014
  • Author: Susan E. Hamen
World War II
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  • Year: 2013
  • Author: Susan E. Hamen
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