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Handbook of fermented meat and poultry
Handbook of fermented meat and poultry
  • PDF
  • English
  • Year: 2015
  • Author: Toldrá, Fidel(Editor);Hui, Y H;Astiasaran, Iciar;Sebranek, Joseph
National Forest Inventories: Assessment of Wood Availability and Use
National Forest Inventories: Assessment of Wood Availability and Use
  • PDF
  • English
  • Year: 2016
  • Author: Claude Vidal, Iciar A. Alberdi, Laura Hernández Mateo, John J. Redmond (eds.)