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Novel Technologies in Food Science: Their Impact on Products, Consumer Trends and the Environment
  • PDF
  • English
  • Year: 2012
  • Author: Anna McElhatton, Anton Pizzuto (auth.), Anna McElhatton, Paulo José do Amaral Sobral (eds.)
Modernization of Traditional Food Processes and Products
  • PDF
  • English
  • Year: 2016
  • Author: Anna McElhatton, Mustapha Missbah El Idrissi (eds.)
Food Safety: A Practical and Case Study Approach
  • PDF
  • English
  • Year: 2007
  • Author: Tsvetko Prokopov, Stoyan Tanchev (auth.), Anna McElhatton, Richard J. Marshall (eds.)
Modernization of traditional food processes and products
  • PDF
  • English
  • Year: 2016
  • Author: Issi, Mustapha Missbah El;McElhatton, Anna
Traditional European Breads: An Illustrative Compendium of Ancestral Knowledge and Cultural Heritage
  • EPUB
  • English
  • Year: 2023
  • Author: Marco Garcia-Vaquero (editor), Kristian Pastor (editor), Gul Ebru Orhun (editor), Anna McElhatton (editor), João Miguel F. Rocha (editor)
Traditional European Breads: An Illustrative Compendium of Ancestral Knowledge and Cultural Heritage
  • PDF
  • English
  • Year: 2023
  • Author: Marco Garcia-Vaquero (editor), Kristian Pastor (editor), Gul Ebru Orhun (editor), Anna McElhatton (editor), João Miguel F. Rocha (editor)
Beiträge zur Dienstleistungsmarketing-Forschung: Aktuelle Forschungsfragen und Forschungsergebnisse
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  • German
  • Year: 2011
  • Author: Anton Meyer, Anna Niedermeier (auth.), Sabine Fließ (eds.)
Soft Computing in Management and Business Economics: Volume 1
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  • English
  • Year: 2012
  • Author: Anna M. Gil-Lafuente, Anna Klimova (auth.), Anna M. Gil-Lafuente, Jaime Gil-Lafuente, José M. Merigó-Lindahl (eds.)
The Economics of Natural Gas Storage: A European Perspective
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  • English
  • Year: 2009
  • Author: Anna Cretì (auth.), Anna Cretì (eds.)
The Economics of Natural Gas Storage: A European Perspective
  • PDF
  • English
  • Year: 2009
  • Author: Anna Cretì (auth.), Anna Cretì (eds.)