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Major Cheese Groups
  • PDF
  • English
  • Year: 2004
  • Author: Patrick F. Fox, Paul L.H. McSweeney, Timothy M. Cogan and Timothy P. Guinee (Eds.)
Изучаем программирование на C
  • DJVU
  • Russian
  • Year: 2013
  • Author: Дэвид Гриффитс, Дон Гриффитс
Bacteriocins of Lactic Acid Bacteria: Microbiology, Genetics and Applications
  • PDF
  • English
  • Year: 1994
  • Author: Luc De Vuyst, Erick J. Vandamme (auth.), Luc De Vuyst, Erick J. Vandamme (eds.)
Modern Food Microbiology
  • PDF
  • English
  • Year: 1992
  • Author: James M. Jay (auth.)
Атпас кпеток крови и костного мозга.
  • PDF
  • Russian
  • Year: 1998.
  • Author: Под редакцией Г.И. Козинца
O processo civilizador
  • PDF
  • Portuguese
  • Year: 1994
  • Author: Norbert Elias; Ruy Jungmann; Renato Janine Ribeiro
Osnove procesora ARM
  • PDF
  • Croatian
  • Year: 2004
  • Author: Mario Kovač, Danko Basch
Genetics and Biotechnology of Lactic Acid Bacteria
  • PDF
  • English
  • Year: 1994
  • Author: M. J. Gasson, G. F. Fitzgerald (auth.), Michael J. Gasson, Willem M. De Vos (eds.)
Recent Advances in Textile Composites: Proceedings of the 10th International Conference on Textile Composites
  • PDF
  • English
  • Year: 2010
  • Author: Edited by: Christophe Binetruy, Ecole des Mines de Douai, France and François Boussu, ENSAIT, Roubaix, France, Ecole des Mines de Douai, ENSAIT, Roubaix, France, Christophe Binetruy, François Boussu