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Vitamin E: Food Chemistry, Composition, and Analysis
  • PDF
  • English
  • Year: 2004
  • Author: Ronald R. Eitenmiller, Junsoo Lee
Право и коммерция. Учебное пособие
  • DOC
  • Russian
  • Year: 1998
  • Author: Сущинский И.И.
Mannich Bases: Chemistry and Uses
  • DJVU
  • English
  • Year: 1994
  • Author: Maurilio Tramontini, Luigi Angiolini