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Food : the chemistry of its components
  • RAR
  • English
  • Year: 2009
  • Author: T P Coultate, Royal Society of Chemistry (Great Britain)
Food : the chemistry of its components
  • PDF
  • English
  • Year: 1989
  • Author: T P Coultate, Royal Society of Chemistry (Great Britain)
Nanodiamond
  • PDF
  • English
  • Year: 2014
  • Author: Oliver Williams; Royal Society of Chemistry (Great Britain)
The chemistry of medical and dental materials
  • PDF
  • English
  • Year: 2020
  • Author: Royal Society of Chemistry (Great Britain),; Nicholson, John W
Geoengineering of the climate system
  • PDF
  • English
  • Year: 2014
  • Author: Roy Harrison; Ron Hester; Royal Society of Chemistry (Great Britain)
Mechanochromic fluorescent materials : phenomena, materials and applications
  • PDF
  • English
  • Year: 2014
  • Author: Jiarui Xu; Zhenguo Chi; Royal Society of Chemistry (Great Britain)
Metal nanoparticles for catalysis : advances and applications
  • PDF
  • English
  • Year: 2014
  • Author: Feng Tao; James J Spivey; Royal Society of Chemistry (Great Britain)
Mining and its environmental impact
  • PDF
  • English
  • Year: 1994
  • Author: R E Hester; Roy M Harrison; Royal Society of Chemistry (Great Britain)
General Notes on the Preparation of Scientific Papers
  • PDF
  • English
  • Year: 1957
  • Author: Royal Society (Great Britain)
Organometallic chemistry
  • PDF
  • English
  • Year: 2007
  • Author: Royal Society of Chemistry
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