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Baking Problems Solved
  • PDF
  • English
  • Year: 2017
  • Author: Stanley P. Cauvain
Baking Technology and Nutrition: Towards a Healthier World
  • PDF
  • English
  • Year: 2019
  • Author: Stanley P. Cauvain
Technology of Breadmaking
  • PDF
  • English
  • Year: 1998
  • Author: Stanley P. Cauvain (auth.), Stanley P. Cauvain, Linda S. Young (eds.)
Baking Technology and Nutrition: Towards a Healthier World
  • PDF
  • English
  • Year: 2019
  • Author: Stanley P. Cauvain; Rosie H. Clark
Baked products : science, technology and practice
  • PDF
  • English
  • Year: 2006
  • Author: Stanley P Cauvain; Linda S Young
Using Cereal Science and Technology for the Benefit of Consumers
  • PDF
  • English
  • Year: 2005
  • Author: Cauvain, S. P
Baking Problems Solved
  • PDF
  • English
  • Year: 2017
  • Author: S P Cauvain
L' investigatore Maximilien Heller
  • EPUB
  • Italian
  • Year: 2023
  • Author: Henry Cauvain
Catalan addendum (to: Enumerative Combinatorics Volume 2)
  • PDF
  • English
  • Year: 2013
  • Author: Richard P. Stanley
Combinatorial analysis [Lecture notes]
  • ZIP
  • English
  • Year: 2012
  • Author: Richard P. Stanley
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