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The Chemistry and Bioactive Components of Turmeric
- English
- Year: 2020
- Author: Sreeraj Gopi, Bharat B. Aggarwal, Ajaikumar B. Kunnumakkara, Augustine Amalraj, Sabu Thomas
Inflammation and Natural Products
- English
- Year: 2021
- Author: Sreeraj Gopi, Augustine Amalraj, Ajaikumar B. Kunnumakkara, Sabu Thomas
High-Resolution Mass Spectrometry and Its Diverse Applications: Cutting-Edge Techniques and Instrumentation
- English
- Year: 2022
- Author: Sreeraj Gopi, Sabu Thomas, Augustine Amalraj, Shintu Jude
Anticancer Properties of Fruits and Vegetables: A Scientific Review
- English
- Year: 2015
- Author: Ajaikumar B Kunnumakkara (eds.)
High-Resolution Mass Spectroscopy for Phytochemical Analysis: State-of-the-Art Applications and Techniques
- English
- Year: 2021
- Author: Sreeraj Gopi (editor), Augustine Amalraj (editor), Shintu Jude (editor)
Natural Flavours, Fragrances, and Perfumes: Chemistry, Production, and Sensory Approach
- English
- Year: 2023
- Author: Sreeraj Gopi, Nimisha Pulikkal Sukumaran, Joby Jacob, Sabu Thomas
Immunonutrition: interactions of diet, genetics, and inflammation
- English
- Year: 2014
- Author: Aggarwal, Bharat B(Editor);Heber, David