Natural Flavours, Fragrances, and Perfumes: Chemistry, Production, and Sensory Approach
- Author
- Sreeraj Gopi (editor), Nimisha Pulikkal Sukumaran (editor), Joby Jacob (editor), Sabu Thomas (editor)
- Publisher
- Wiley-VCH
- Language
- English
- Page
- 256
- ISBN
- 9783527347087,9780857090393,3527347089
- File Type
- epub
- File Size
- 7.6 MiB
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