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Biotechnology and Food Quality. Proceedings of the First International Symposium
  • PDF
  • English
  • Year: 1989
  • Author: Shain-dow Kung, Donald D. Bills and Ralph Quatrano (Eds.)
Biotechnology and Nutrition. Proceedings of the Third International Symposium
  • PDF
  • English
  • Year: 1992
  • Author: Donald Bills and Shain-dow Kung (Auth.)
Biotechnology and Food Safety. Proceedings of the Second International Symposium
  • PDF
  • English
  • Year: 1990
  • Author: Shain-Dow Kung
Transgenic Plants, Volume 2: Present Status and Social and Economic Impacts
  • PDF
  • English
  • Year: 1992
  • Author: Shain-dow Kung, Ray Wu
Plant Biotechnology
  • PDF
  • English
  • Year: 1989
  • Author: Shain-Dow Kung, Charles J. Arntzen
Characterization and Measurement of Flavor Compounds
  • PDF
  • English
  • Year: 1985
  • Author: Donald D. Bills and Cynthia J. Mussinan (Eds.)
Agricultural Materials as Renewable Resources. Nonfood and Industrial Applications
  • PDF
  • English
  • Year: 1996
  • Author: Glenn Fuller, Thomas A. McKeon, and Donald D. Bills (Eds.)
Biotechnology in China
  • PDF
  • English
  • Year: 1989
  • Author: National Academy of Sciences; Committee on Scholarly Communication with the People's Republic of China; Shain-dow Kung; Dean H. Hamer
Leadership in turbulenten Zeiten
  • PDF
  • German
  • Year: 2003
  • Author: Donald D. Bourque (auth.), Professor Dr. Ralph Berndt (eds.)
Study Skills and Test-Taking Strategies for Medical Students: Find and Use Your Personal Learning Style
  • PDF
  • English
  • Year: 1992
  • Author: Deborah D. Shain (auth.)
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