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Handbook of Vegetable Science and Technology: Production, Compostion, Storage, and Processing
  • CHM
  • English
  • Year: 1998
  • Author: Salunkhe, D.K. and Kadam, S.S.
Handbook of Fruit Science and Technology (Food Science and Technology)
  • EPUB
  • English
  • Year: 1995
  • Author: D. K. Salunkhe, S.S. Kadam
Handbook of Fruit Science and Technology: Production, Composition, Storage, and Processing
  • PDF
  • Year: 1995
  • Author: D. K. Salunkhe (Editor); S.S. Kadam (Editor)
Food Antioxidants: Technological: Toxicological and Health Perspectives
  • PDF
  • Year: 1995
  • Author: D.L. Madhavi (Author); S.S. Deshpande (Author); D.K. Salunkhe (Author)
500 Single Best Answers in Medicine
  • PDF
  • English
  • Author: Dubb S.S., Shanmugarajah K., Patten D.K., Schachter M., Koppel C.
Human Machine Interaction Using Hybrid Biological Signals: Next step of powered wheelchair controller : Next step of powered wheelchair controller
  • PDF
  • English
  • Year: 2014
  • Author: Pankaj Kadam
Dr. Babasaheb Ambedkar and the significance of his movement : a chronology
  • PDF
  • English
  • Year: 1991
  • Author: K. N. Kadam; Krishnarao Narayan Kadam
Amar Chitra Katha - Kalidasa
  • PDF
  • English
  • Year: 2009
  • Author: Yagya Sharma, Dilip Kadam
Understanding Capital: Marx's Economic Theory
  • PDF
  • English
  • Year: 2009
  • Author: FOLEY, D.K. and Foley, D.K.
Nahuatl Grammar Notes
  • PDF
  • English
  • Author: Jordan D.K.
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