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Handbook of Analysis of Active Compounds in Functional Foods
  • PDF
  • English
  • Author: Nollet L.M.L., Toldra F. (eds.)
Advances in food diagnostics
  • PDF
  • English
  • Year: 2007
  • Author: Nollet, L., Toldra, F., Hui, Y.
Mass Spectrometry in Food Analysis
Mass Spectrometry in Food Analysis
  • PDF
  • english
  • Year: 2022
  • Author: Nollet L.M.L., Winkler R. (ed.)
Handbook of Muscle Foods Analysis
Handbook of Muscle Foods Analysis
  • PDF
  • Year: 2008
  • Author: Leo M.L. Nollet (Editor); Fidel Toldra (Editor)
Sensory Analysis of Foods of Animal Origin
Sensory Analysis of Foods of Animal Origin
  • PDF
  • Year: 2010
  • Author: Leo M.L. Nollet (Editor); Fidel Toldra (Editor)
Lawrie's Meat Science
Lawrie's Meat Science
  • PDF
  • English
  • Year: 2023
  • Author: Fidel Toldra
Lawrie's Meat Science
Lawrie's Meat Science
  • PDF
  • English
  • Year: 2017
  • Author: Toldra, Fidel
Langage machine, trucs et astuces sur ZX 81
  • PDF
  • French
  • Year: 1983
  • Author: Nollet, Gabriel
Mass Spectrometry Imaging in Food Analysis
Mass Spectrometry Imaging in Food Analysis
  • PDF
  • Year: 2020
  • Author: Leo M.L. Nollet (Editor)
Beenorthesen bij neuromusculaire aandoeningen
  • PDF
  • Dutch
  • Year: 2016
  • Author: Merel Brehm, Frans Nollet
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