Advanced Technologies For Meat Processing
- Author
- Leo M.L. Nollet, Fidel Toldra
- Publisher
- CRC/Taylor & Francis
- Language
- English
- Edition
- 1
- Year
- 2006
- Page
- 502
- ISBN
- 1-57444-587-1,978-1-57444-587-9
- File Type
- pdf
- File Size
- 7.3 MiB
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