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Building soils for better crops : ecological management for healthy soils
  • PDF
  • English
  • Year: 2021
  • Author: Harold Van Es; Fred Magdoff; National Institute of Food and Agriculture (U.S.); Sustainable Agriculture Research & Education (Program)
Dioxins and dioxin-like compounds in the food supply: strategies to decrease exposure
  • PDF
  • English
  • Year: 2003
  • Author: Institute of Medicine (U.S.). Committee on the Implications of Dioxin in the Food Supply, National Academy of Sciences (U.S.)
The use of drugs in food animals: benefits and risks
  • EPUB
  • English
  • Year: 1999
  • Author: National Research Council (U.S.). Board on Agriculture. Panel on Animal Health, Food Safety, and Public Health. Committee on Drug Use in Food Animals
Taking Time: Support for People with Cancer
  • EPUB
  • English
  • Year: 2018
  • Author: National Cancer Institute (U.S.)
Coping With Advanced Cancer: Support for People With Cancer
  • EPUB
  • English
  • Year: 2018
  • Author: National Cancer Institute (U.S.)
State of World Fisheries and Aquaculture, 2010
  • PDF
  • English
  • Year: 2011
  • Author: Food and Agriculture Organization
Plant Breeding and Farmer Participation
  • PDF
  • English
  • Year: 2009
  • Author: Food and Agriculture Organization
People and Animals. Traditional Livestock Keepers: Guardians of Domestic Animal Diversity (Fao Animal Production and Health Paper)
  • PDF
  • English
  • Year: 2007
  • Author: Food and Agriculture Organization
State of Food and Agriculture 2007, The
  • PDF
  • English
  • Year: 2007
  • Author: Food and Agriculture Organization
Deficit Irrigation Practices (Water Reports,)
  • PDF
  • English
  • Year: 2002
  • Author: Food & Agriculture Organization
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