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Analytical Methods | Microscopy (Microstructure of Milk Constituents and Products)
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  • Author: M Auty Affiliation: Teagasc Food Research Centre, Moorepark, Fermoy, County Cork, Ireland
PERFORMANCE COMPARISON OF TWO MEDIA DURING STARCH-PROTEIN SEPARATION OF CHICKPEA FLOUR USING A HYDROCYCLONE
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  • Author: SHAHRAM EMAMI Affiliation: Guelph Food Research Centre
Agriculture and Agri-Food Canada (AAFC)
93 Stone Road West, Guelph, Ontario, Canada N1G 5C9; LOPE G TABIL Affiliation: Department of Agricultural and Bioresource Engineering; ROBERT T TYLER Affiliation: Department of Food and Bioproduct Sciences
University of Saskatchewan
Saskatoon, Saskatchewan, Canada
Food Safety 1994
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  • Year: 1994
  • Author: Food Research I
Resource Abundance and Economic Development (W I D E R Studies in Development Economics)
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  • Year: 2001
  • Author: R. M. Auty
Sustaining Development in Mineral Economies: The Resource Curse Thesis
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  • Year: 1993
  • Author: Richard M. Auty
The Concentration and Identification of the Element of Atomic Number 61
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  • Year: 1926
  • Author: Cork J. M.
Measuring the impact of information on development
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  • Year: 1993
  • Author: M. J. Menou, International Development Research Centre (Canada)
FutureLand: Stories from the Global Supply Chain
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  • Year: 2018
  • Author: Centre of Research Architecture
Great Power Struggle In China
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  • Year: 1969
  • Author: Asia Research Centre
Characterisation of displacement cascade damage in Cu/sub 3/Au produced by fusion-neutron irradiation
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  • English
  • Year: 2001
  • Author: C A English Affiliation: UKAEA Atomic Energy Research Establishment, Harwell. Metallurgy Div.; M L Jenkins; M A Kirk Affiliation: Oxford Univ. (UK). Dept. of Metallurgy and Science of Materials
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