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Topics in the Biochemistry of Natural Products
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  • Year: 1979
  • Author: Janos Retey (auth.), Tony Swain, George R. Waller (eds.)
Allelochemicals: Role in Agriculture and Forestry
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  • English
  • Year: 1987
  • Author: George R. Waller (Eds.)
Saponins Used in Traditional and Modern Medicine
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  • English
  • Year: 1996
  • Author: Manuel F. Balandrin (auth.), George R. Waller, Kazuo Yamasaki (eds.)
The Resource Potential in Phytochemistry
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  • English
  • Year: 1981
  • Author: R. A. Buchanan, F. H. Otey, M. O. Bagby (auth.), Tony Swain, Robert Kleiman (eds.)
The Maillard Reaction in Foods and Nutrition
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  • English
  • Year: 1983
  • Author: George R. Waller and Milton S. Feather (Eds.)
Alkaloid Biology and Metabolism in Plants
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  • English
  • Year: 1978
  • Author: George R. Waller, Edmund K. Nowacki (auth.)
Saponins Used in Food and Agriculture
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  • Year: 1996
  • Author: Osamu Tanaka, Yukiyoshi Tamura, Hitoshi Masuda, Kenji Mizutani (auth.), George R. Waller, Kazuo Yamasaki (eds.)
Confucianism in China: An Introduction
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  • English
  • Year: 2017
  • Author: Tony Swain
A Place for Strangers: Towards a History of Australian Aboriginal Being
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  • Author: Tony Swain
Induction, Acceptance and Rational Belief
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  • English
  • Year: 1969
  • Author: Marshall Swain (auth.), Marshall Swain (eds.)
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