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Exploring the food chain. Food production and food processing in Western Europe, 1850-1990
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  • English
  • Year: 2009
  • Author: J. Bieleman (editor), E. Buyst (editor), Y. Segers (editor)
The Rural Economy and Society in North-Western Europe, 500-2000: The Agro-Food Market - Production, Distribution, and Consumption
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  • English
  • Year: 2011
  • Author: Y. Segers (editor), L. Van Molle (editor)
John Chrysostom and Severian of Gabala: Homilists, Exegetes and Theologians (Orientalia Lovaniensia Analecta)
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  • English
  • Year: 2019
  • Author: J Leemans (editor), J Segers (editor), G Roskam (editor)
Re:Thinking Europe: Thoughts on Europe: Past, Present and Future
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  • English
  • Year: 2016
  • Author: Yoeri Albrecht (editor); Mathieu Segers (editor)
A Korean Confucian Way of Life and Thought: The Chasŏngnok (Record of Self-Reflection) by Yi Hwang (T’oegye)
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  • English
  • Year: 2015
  • Author: Edward Y. J. Chung (editor); Robert E. Buswell (editor)
An Economic History of Regional Industrialization
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  • English
  • Year: 2020
  • Author: Bas van Leeuwen (editor), Robin C.M. Philips (editor), Erik Buyst (editor)
Passive Microwave Remote Sensing of Land-Atmosphere Interactions: [ESA/NASA International Workshop, Held at Saint Lary (France) from January 11–15, 1993]
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  • English
  • Year: 1995
  • Author: B. J. Choudhury (editor); Y. H. Kerr (editor); E. G. Njoku (editor); P. Pampaloni (editor)
Handbook of Vegetable Preservation and Processing
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  • Year: 2015
  • Author: Y. H. Hui (Editor); E. Özgül Evranuz (Editor)
Handbook of Fermented Food and Beverage Technology Two Volume Set
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  • Year: 2012
  • Author: Y. H. Hui (Editor); E. Özgül Evranuz (Editor)
Grammatical Representation
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  • English
  • Year: 1984
  • Author: J. Guéron (editor); H.-G. Obenauer (editor); J. -Y. Pollock (editor)
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