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Practical cookery for the level 2 professional cookery diploma
Practical cookery for the level 2 professional cookery diploma
  • PDF
  • English
  • Year: 2015
  • Author: David Foskett
Bliss Bibliographic Classification: Class J Education
Bliss Bibliographic Classification: Class J Education
  • PDF
  • English
  • Year: 1992
  • Author: Douglas Foskett; Joy Foskett
The theory of hospitality & catering : for levels 3 and 4
The theory of hospitality & catering : for levels 3 and 4
  • PDF
  • English
  • Year: 2011
  • Author: David Foskett; Patricia Paskins
High and Low
High and Low
  • EPUB
  • English
  • Year: 2018
  • Author: Keith Foskett
Travelled Far
  • EPUB
  • English
  • Year: 2017
  • Author: Keith Foskett
Balancing on Blue: A Thru-Hiking Adventure on the Appalachian Trail
  • EPUB
  • English
  • Year: 2021
  • Author: Keith Foskett
Balancing on Blue: Thru-Hiking the Appalachian Trail
  • EPUB
  • English
  • Year: 2015
  • Author: Foskett, Keith
The Theory of Hospitality and Catering
The Theory of Hospitality and Catering
  • EPUB
  • English
  • Year: 2021
  • Author: David Foskett; Patricia Paskins; Andrew Pennington
Practical cookery for the level 1 diploma
Practical cookery for the level 1 diploma
  • PDF
  • English
  • Year: 2013
  • Author: David Foskett; Patricia Paskins; Steve Thorpe
Practical Cookery for the Level 3 Nvq and Vrq Diplomawhiteboard Etextbook
Practical Cookery for the Level 3 Nvq and Vrq Diplomawhiteboard Etextbook
  • PDF
  • English
  • Year: 2014
  • Author: Foskett, David;Paskins, Patricia;Rippington, Neil;Thorpe, Steve
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