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Product Innovation Toolbox: A Field Guide to Consumer Understanding and Research
  • PDF
  • English
  • Year: 2022
  • Author: Dulce Paredes, Jacqueline H. Beckley, Kannapon Lopetcharat
Product Innovation Toolbox: A Field Guide to Consumer Understanding and Research
  • RAR
  • English
  • Year: 2012
  • Author: Jacqueline H. Beckley MBA, Dulce Paredes, Kannapon Lopetcharat
Product Innovation Toolbox: A Field Guide to Consumer Understanding and Research
  • PDF
  • English
  • Year: 2012
  • Author: Jacqueline H. Beckley MBA, Dulce Paredes, Kannapon Lopetcharat
Accelerating new food product design and development
  • PDF
  • English
  • Year: 2017
  • Author: Beckley, Jacqueline H.; Foley, M. Michele; Herzog, Leslie J
Chemistry of Taste. Mechanisms, Behaviors, and Mimics
  • PDF
  • English
  • Year: 2002
  • Author: Peter Given and Dulce Paredes (Eds.)
Sensory and Consumer Research in Food Product Design and Development, Second Edition
  • PDF
  • English
  • Year: 2012
  • Author: Howard R. Moskowitz, Jacqueline H. Beckley, Anna V. A. Resurreccion(auth.)
Sensory and Consumer Research in Food Product Design and Development
  • PDF
  • English
  • Year: 2006
  • Author: Howard R. Moskowitz PhD, Jacqueline H. Beckley MBA, Anna V. A. Resurreccion PhD
Accelerating New Food Product Design and Development (Institute of Food Technologists Series)
  • PDF
  • English
  • Year: 2007
  • Author: Jacqueline H. Beckley MBA, M. Michele Foley, Elizabeth J. Topp, Jack C. Huang, Witoon Prinyawiwatkul
Accelerating New Food Product Design and Development (Institute of Food Technologists Series)
  • PDF
  • English
  • Year: 2007
  • Author: Jacqueline H. Beckley MBA, M. Michele Foley, Elizabeth J. Topp, Jack C. Huang, Witoon Prinyawiwatkul