Chemistry of Taste. Mechanisms, Behaviors, and Mimics
- Author
- Peter Given and Dulce Paredes (Eds.)
- Publisher
- American Chemical Society
- Language
- English
- Year
- 2002
- Page
- 358
- ISBN
- 9780841237346,9780841219267,0-8412-3734-4
- File Type
- pdf
- File Size
- 42.6 MiB
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