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Reducing salt in foods: Practical strategies
  • PDF
  • English
  • Year: 2007
  • Author: David Kilcast and Fiona Angus
Developing Children's Food Products (Woodhead Publishing Series in Food Science, Technology and Nutrition - Volume 204)
  • PDF
  • English
  • Year: 2011
  • Author: David Kilcast, Fiona Angus
Instrumental assessment of food sensory quality: A practical guide
  • PDF
  • English
  • Year: 2013
  • Author: David Kilcast
Sensory Analysis for Food and Beverage Quality Control: A Practical Guide (Woodhead Publishing Series in Food Science, Technology and Nutrition)
  • PDF
  • English
  • Year: 2010
  • Author: David Kilcast
Food and beverage stability and shelf life
  • PDF
  • English
  • Year: 2011
  • Author: David Kilcast; Persis Subramaniam
The Stability and Shelf-life of Food
  • PDF
  • English
  • Year: 2000
  • Author: David Kilcast, Persis Subramaniam
Food and Beverage Stability and Shelf Life (Woodhead Publishing Series in Food Science, Technology and Nutrition)
  • PDF
  • English
  • Year: 2011
  • Author: Persis Subramaniam, David Kilcast
Attila and the Nomad Hordes
  • EPUB
  • English
  • Year: 1990
  • Author: David Nicolle; Angus McBride
Armies of Medieval Russia 750–1250
  • PDF
  • English
  • Year: 1999.11.15
  • Author: David Nicolle; Angus McBride
Saladin and the Saracens
  • PDF
  • English
  • Year: 1986.03.26
  • Author: David Nicolle, Angus McBride
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