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Plasma: The Fourth State of Matter
  • PDF
  • English
  • Year: 1972
  • Author: D. A. Frank-Kamenetskii (auth.)
Nucleic Acids and Molecular Biology 4
  • PDF
  • English
  • Year: 1990
  • Author: M. D. Frank-Kamenetskii (auth.), Prof.Dr. Fritz Eckstein, Prof. David M. J. Lilley (eds.)
Diffusion and Heat Exchange in Chemical Kinetics
  • PDF
  • English
  • Year: 2015
  • Author: D.A. Frank-Kamenetskii
Diffusion and Heat Exchange in Chemical Kinetics
  • PDF
  • English
  • Year: 2015
  • Author: David Albertovich Frank-Kamenetskii
Stoff- und Wärmeübertragung in der chemischen Kinetik
  • PDF
  • German
  • Year: 1959
  • Author: D. A. Frank-Kamenetzki (auth.)
Oils and Fats in the Food Industry: Food Industry Briefing Series
  • PDF
  • English
  • Year: 2008
  • Author: Frank D. Gunstone(auth.)
Cyclic Neofields and Combinatorial Designs
  • PDF
  • English
  • Year: 1980
  • Author: D. Frank Hsu (auth.)
Lipids in Foods. Chemistry, Biochemistry and Technology
  • PDF
  • English
  • Year: 1983
  • Author: Frank D. Gunstone and Frank A. Norris (Auth.)
Gabler Lexikon Innovative Informations-Verarbeitung: Integration und Anwendung in Wirtschaft und Verwaltung
  • PDF
  • German
  • Year: 1996
  • Author: Wolf-Rüdiger Hansen, Frank D. Peschanel (auth.)
The Biological Clock. Two Views
  • PDF
  • English
  • Year: 1970
  • Author: Frank A. Brown, J. Woodland Hastings and John D. Palmer (Auth.)
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