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Food leadership: leadership and adult learning for global food systems transformation
  • PDF
  • English
  • Year: 2017
  • Author: Etmanski, Catherine
Learning and Teaching Community-Based Research: Linking Pedagogy to Practice
  • PDF
  • English
  • Year: 2018
  • Author: Catherine Etmanski (editor); Budd L. Hall (editor); Teresa Dawson (editor)
Learning and Teaching Community-Based Research: Linking Pedagogy to Practice
  • PDF
  • English
  • Year: 2018
  • Author: Catherine Etmanski; Budd L. Hall; Teresa Dawson (editors)
The Power of Disability: 10 Lessons for Surviving, Thriving, and Changing the World
  • PDF
  • English
  • Year: 2020
  • Author: Al Etmanski
Chaucer and Fame: Reputation and Reception (Chaucer Studies) (Chaucer Studies, 43)
  • PDF
  • English
  • Year: 2015
  • Author: Catherine Nall (editor)
Leibniz (2001)
  • PDF
  • English
  • Year: 2018
  • Author: Catherine Wilson (editor)
Clothing culture, 1350-1650: the history of retailing and consumption
  • PDF
  • English
  • Year: 2016;2004
  • Author: Richardson, Catherine(Editor)
France and the visual arts since 1945: remapping European postwar and contemporary art
  • PDF
  • English
  • Year: 2018;2019
  • Author: Dossin, Catherine(Editor)
Taste of Home Fresh & Easy: 390 Dishes That Deliver No Fuss Flavor!
  • PDF
  • English
  • Year: 2011;2010
  • Author: Cassidy, Catherine(Editor)
'Le Bel Épy qui foisonne': Collection and Translation in French Print Networks, 1476–1576 (Medieval and Early Modern French Studies) (English and French Edition)
  • PDF
  • English, French
  • Year: 2019
  • Author: Catherine Emerson (editor)
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