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Multisensory Packaging: Designing New Product Experiences
  • PDF
  • English
  • Year: 2019
  • Author: Carlos Velasco, Charles Spence
Gastrophysics: The New Science of Eating
  • EPUB
  • English
  • Year: 2017
  • Author: Charles Spence
Gastrophysics: The Science of Dining from Restaurant to Party Tricks
  • EPUB
  • English
  • Year: 2017
  • Author: Charles Spence
AIM FAR 2008: Aeronautical Information Manual federal Aviation Regulations
  • PDF
  • English
  • Year: 2007
  • Author: Charles Spence
El azar de las fronteras. Políticas migratorias, justicia y ciudadanía
  • PDF
  • Spanish
  • Year: 2016
  • Author: Juan Carlos Velasco
Multisensory Experiences: Where the senses meet technology
  • PDF
  • English
  • Year: 2020
  • Author: Carlos Velasco and Marianna Obrist
The Multisensory Driver
  • EPUB
  • English
  • Year: 2008
  • Author: Cristy Ho & Charles Spence
Challenging the Borders of Justice in the Age of Migrations
  • PDF
  • English
  • Year: 2019
  • Author: Juan Carlos Velasco, MariaCaterina La Barbera
Gestión del conocimiento y calidad total
  • PDF
  • Spanish
  • Author: Carlos A. Benavides Velasco; Cristina Quintana García
Multisensory flavor perception: from fundamental neuroscience through to the marketplace
  • PDF
  • English
  • Year: 2016
  • Author: Piqueras-Fiszman, Betina; Spence, Charles
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