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Drinking Water and Health,: Volume 2
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  • English
  • Year: 1980
  • Author: Board on Toxicology and Environmental Health Hazards; Assembly of Life Sciences; Safe Drinking Water Committee; National Academy of Sciences,; John Doull
Water Chemicals Codex
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  • English
  • Year: 1982
  • Author: National Research Council; Assembly of Life Sciences; Institute of Medicine; Food and Nutrition Board; Committee on Water Treatment Chemicals
Fat Content and Composition of Animal Products : Proceedings of a Symposium
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  • English
  • Year: 1976
  • Author: National Research Council; Board on Agriculture; Food and Nutrition Board; Board on Agriculture and Renewable Resources; Assembly of Life Sciences; Commission on Natural Resources
Health for All Agriculture and Nutrition, Bioindustry and Environment: Analyses and Recommendations
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  • English
  • Year: 2006
  • Author: The World Life Sciences Forum - BioVision
Health for All Agriculture and Nutrition, Bioindustry and Environment: Analyses and Recommendations
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  • English
  • Year: 2006
  • Author: The World Life Sciences Forum - BioVision
Continental Tectonics
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  • English
  • Year: 1980
  • Author: National Research Council; Division on Engineering and Physical Sciences; and Applications Mathematics Commission on Physical Sciences; Geophysics Research Board; Assembly of Mathematical and Physical Sciences; Geophysics Study Committee; National Academy of Sciences,; B.C. Burchfiel; etc.,
Multiple Chemical Sensitivities : Addendum to Biologic Markers in Immunotoxicology
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  • English
  • Year: 1992
  • Author: National Research Council; Division on Earth and Life Studies; Commission on Life Sciences
Research to Protect, Restore, and Manage the Environment
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  • English
  • Year: 1993
  • Author: National Research Council; Division on Earth and Life Studies; Commission on Life Sciences; Committee on Environmental Research; National Academy of Sciences,
Nutrition Issues in Developing Countries for the 1980s And 1990s : Proceedings of a Symposium
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  • English
  • Year: 1986
  • Author: National Research Council; Division on Earth and Life Studies; Commission on Life Sciences; Food and Nutrition Board; National Academy of Sciences,