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Methods for Mycological Examination of Food
  • PDF
  • English
  • Year: 1987
  • Author: A.D. King Jr., John I. Pitt, Larry R. Beuchat, Janet E.L. Corry
Food microbiology : fundamentals and frontiers
  • PDF
  • English
  • Author: Larry R Beuchat; Michael P Doyle
Handbook of Culture Media for Food Microbiology
  • PDF
  • Year: 2003
  • Author: Janet E.L. Corry, G.D.W. Curtis and Rosamund M. Baird (Eds.)
Culture Media for Food Microbiology
  • PDF
  • English
  • Year: 1995
  • Author: Janet E.L. Corry, G.D.W. Curtis and Rosamund M. Baird (Eds.)
Techniques in Inorganic Chemistry
  • PDF
  • English
  • Year: 2010
  • Author: John P. Fackler Jr., Larry R. Falvello
Modern Concepts in Penicillium and Aspergillus Classification
  • PDF
  • English
  • Year: 1990
  • Author: J. I. Pitt, R. A. Samson (auth.), Robert A. Samson, John I. Pitt (eds.)
USA by Rail: plus Canada's main routes: The Bradt Travel Guide
  • PDF
  • English
  • Year: 2012
  • Author: John Pitt
USA by Rail, Fifth Edition (Bradt Rail Guides)
  • DJVU
  • English
  • Year: 2003
  • Author: John Pitt
Economics of the U.S. Commercial Airline Industry: Productivity, Technology and Deregulation
  • PDF
  • English
  • Year: 1999
  • Author: Ivan L. Pitt, John R. Norsworthy (auth.)
After Life: Answers From the Other Side
  • MOBI
  • English
  • Year: 2010
  • Author: John Edward;Natasha Stoynoff;Larry King
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