Food Fraud: A Global Threat with Public Health and Economic Consequences

Author
Rosalee S. Hellberg (editor), Karen Everstine (editor), Steven A. Sklare (editor)
Publisher
Academic Press
Language
English
Edition
1
Year
2020
Page
414
ISBN
0128172428,9780128172421
File Type
pdf
File Size
9.2 MiB

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