- Author
- Tony ChachereGriffin L. Gomez (editor), Aline Thistlethwaite (illustrations)
- Publisher
- Cajun Country Cookbook
- Language
- English
- Edition
- New rev. ed.
- Year
- 1986
- Page
- 196
- ISBN
- 9780960458011,0960458018
- File Type
- pdf
- File Size
- 28.9 MiB
Tony chacheres cajun country cookbook is the book that launched his famous original creole seasoning as well as his company. It is a south louisiana cookbook classic. Over 750,000 sold.
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