Global Food Systems, Diets, and Nutrition: Linking Science, Economics, and Policy

Global Food Systems, Diets, and Nutrition: Linking Science, Economics, and Policy

Author: Jessica Fanzo
Publisher: Palgrave Macmillan
Language: English
Year: 2021
Page: 212
ISBN: 3030727629,9783030727628
File Type: pdf
File Size: 9.1 MiB

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