Nanotechnological Approaches in Food Microbiology
- Author
- Sanju Bala Dhull (editor), Prince Chawla (editor), Ravinder Kaushik (editor)
- Publisher
- CRC Press
- Language
- English
- Edition
- 1
- Year
- 2020
- Page
- 494
- ISBN
- 0367359448,9780367359447
- File Type
- pdf
- File Size
- 7.2 MiB
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