Let's Explore Bread! (Food Field Trips)

Let's Explore Bread! (Food Field Trips)

Author
Jill Colella
Publisher
Lerner Publications ™
Language
English
Year
2020
Page
24
ISBN
1541562992,2019011161,2019016647,9781541581777,9781541562998,9781541592971
File Type
pdf
File Size
6.0 MiB

Naan, sourdough, rye, pita . . . bread takes different flavors and forms all around the world. Experiment with yeast to learn why it makes breads rise, see how to knead bread, and follow a simple recipe to make your own loaf.

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