Meliz’s Kitchen: Simple Turkish-Cypriot comfort food and fresh family feasts

Sunshine Flavours Everyone Will Love Meliz's Kitchen Is A Celebration Of The Melting-pot Of Delicious Spices And Fresh Flavours That Make A Turkish-cypriot Kitchen. In This Book Meliz Shares The Best Comforting Recipes And Her Easy Go-to Meals For Busy Family Life. Find Inspiration In Nine Chapters Of Vibrant, Nourishing Cooking: Kahvalti (breakfast), Meze & Salata (dishes And Salads To Share), Ocak & Kizartma (traditional Stove-top Dishes), Firin (hearty Dishes From The Oven), Yahni (easy One-pots And Slow-cooking), Kebab & Kofte (barbecue Dishes And Accompaniments), Ekmek & Hamur Isi (breads, Doughs, And Pastries) And Kek Ve Tatlilar (crowd-pleasing Sweets). Recipes Include: Cypriot Breakfast Platter One-pot Halloumi & Tomato Pasta Stuffed Artichokes & Vine Leaves Cypriot Pasta Bake Chicken Doner Kebab Creamy Moussaka Bbq Wings & Thighs Halloumi, Olive & Herb Loaf Tahini & Carob Molasses Baklava With Easy-to-follow Steps And No Special Equipment Needed, This Book Will Bring Sunshine To Your Kitchen Every Day.