New England Home Cooking: 350 Recipes from Town and Country, Land and Sea, Hearth and Home

New England Home Cooking: 350 Recipes from Town and Country, Land and Sea, Hearth and Home

Author
Brooke Dojny
Publisher
Harvard Common Press
Language
English
Year
2011
ISBN
9781558321397,9781558327573,2011023317
File Type
epub
File Size
6.2 MiB

A veritable tour of New England through its food collects 350 recipes that encompass a wide range of dishes, from Oysters-on-the-Half-Shell to Blackberry Patch Cobbled Cobbler, with stories about the entire area included in sidebars. Simultaneous. Tour.

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